sodium alginate (textile grade)

Sodium alginate 1 Grade:food textile 2 Certificate:ISO Halal kosher 3 Function:thickening and stablizing agent

Sodium alginate

1 Brief introduction

Alginate is a kind of natural polysaccharide consisted in brown seaweed,as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea.Alginic acid is a mix-polysaccharide composed of D-mannuronic adid(M) L-guluronic acid(G).The main alginate series include sodium alginate,potassium alginate,calcium alginate,ammoinum alginate etc.

2 Specification 

Item	Specification	Result
Mesh	100M	97.6% over 100M
Viscosity	600-700cps	670cps
LOSS ON DRING	≤ 15.0%	12.6
PH value	6.0-8.0	6.98
Transparency (%)	conform	conform
INSOLUBLE MATFER IN WATER	≤ 0.4	0.23
Appearance	Fine light yellou powder	Fine light yellou powder
Lead (%)	<0.0004	<0.0004
Arsenic (%)	<0.0002	<0.0002

3 Application

1)when used as stabilizer:

Sodium Alginate can avoid of ice crystal and make the product    tasty. It also applies to the mixed drinks, such as ice lolly, iced fruit juice and iced milk, etc.  Sodium Alginate can keep the product fine and avoid of spliting open if it is used as a cover of mild food.

 2)Thickener and emulsion

Sodium Alginate can raise the product's stabilization and decrease the liquid out when it is used in sala  flavoring, pudding  jam, tomato ketchup and the canned products.

 3)Coacervation

Sodium Alginate suits to make kinds of gel product, which can be kept the fine state, conleakge and contraction.

sodium alginate (textile grade)